Move over sad desk salads and hastily made sandwiches. This fancy mushroom and sausage-baked gnocchi lunch idea will keep you full (and away from the snack drawer) on any day.Gnocchi is a type of pasta consisting of soft, fatty, and chewy dumplings, typically paired with ragú, tomato, or butter sauce. Traditionally, gnocchi dough is made of semolina or plain wheat flour, egg, and mashed potato. That being said, gnocchi ingredients may vary, with the additional ingredients or substitutions including cheese, vegetables and herbs. Once the dumplings are formed, they are often pressed against…